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Types of vegetable



baby vegetables are smaller than usual and have a sweeter taste



the green leaves of vegetables, especially when they have been cooked

root vegetable


a vegetable such as a carrot whose root is the part that is eaten



a large hard vegetable with very thick skin

out of season

not grown at the normal time or under normal conditions

hostile architecture

the design of buildings or public spaces in a way which discourages people from touching, climbing or sitting on them …

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boots on the ground

a situation in which a country's armed forces are physically present in an area of conflict …

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