noun

a food, drink, or drug that makes people want to have sex

noun

special food for babies that has been cut into small pieces and cooked so that it is soft and smooth

noun

a food or substance that is the main food or substance to which other things are added

noun

food that someone has burnt by mistake

noun

a food that contains carbohydrates

noun

food that you enjoy very much and often eat when you are feeling sad

noun

sweet foods such as sweets and chocolates

noun

food that is quick and easy to prepare such as food that has already been cooked and only needs to be heated. Fast food is food that you can get quickly in a restaurant.

adjective

creole food has the typical strong flavour of food from the southern US and usually contains tomatoes, peppers, onions, and rice

noun

dairy products

adjective

dairy products include milk and foods that are made from milk, for example butter and cheese

noun

a rare or expensive type of food

noun

goods such as tea, coffee, and flour that contain no liquid

noun

food that is made and served very quickly, especially food such as a burger that you can take away with you

noun

food that has been genetically modified

noun

something that you add to a dish of food to make it look more attractive

noun

things that are nice to eat, such as cakes and chocolates

noun

food that is good for you because it does not contain artificial substances

noun

a supply of emergency food, especially food for the armed forces

noun

food that is not healthy because it contains a lot of fat, salt, and sugar

adjective

macrobiotic foods are considered healthy because they consist of grains, seeds, fruits, and vegetables produced without adding chemicals

noun

the flesh of an animal or bird eaten as food

noun

small things to eat

noun

small pieces of food eaten at social events with drinks, for example crisps and nuts

adjective

non-dairy foods are not made from milk or cream

adjective

non-vegetarian foods contain meat or other parts of animals

noun

a type of food that has not been eaten before, including genetically modified substances and products that lower cholesterol: used especially in government documents

noun

a food or natural substance that people eat in order to feel more healthy

noun

the organs of animals that are eaten as food, for example the kidneys or liver

noun

very soft food for babies or people who are too ill to eat ordinary food

noun

food that is perishable

noun

fruit, vegetables, and other things that farmers grow

the American spelling of savoury

noun

a small piece of food that tastes of salt or spices and is not sweet. Savouries are usually served at parties as snacks.

noun

fish and shellfish that you can eat

noun

food that is not thick or solid enough and has no taste

noun

meals which are carefully prepared using traditional cooking methods and good quality food and are intended to be eaten and enjoyed slowly

noun

food that is traditionally eaten by black people in the southern US

noun

an important product, especially a food, that people eat or use regularly

noun

the main food or foods that a person or animal eats regularly

noun

food that is heavy and makes you feel too full

noun

a food that is considered to be very good for your health and that may even help some medical conditions

noun

a part of a plant used as food, for example a potato, bean, or cabbage

noun

relating to or produced from vegetables

noun

a vegetable

noun

food that does not contain artificial substances and has not been treated to make it look better or last longer