noun

stems of a tall plant that are boiled in sugar and used for decorating cakes

noun

a sweet food made from apples baked in pastry

noun

a sweet food that consists of a banana with ice cream, cream, sauce, and nuts

noun

sugar that is brown and has not been refined (=made pure) or has been only partly refined

noun

a sweet food made by baking a mixture that usually contains sugar, eggs, flour, and butter or oil

noun

burned sugar used for coloring and flavoring food

noun

a sweet brown powder that tastes like chocolate and is made from the seeds of a Mediterranean tree

noun

an ice cream covered with a layer of chocolate, shaped like a small block

noun

a sweet brown food used for making candy or flavoring other food

noun

a sweet food made with dried fruits and spices (=substances that flavor food), eaten at Christmas

noun

a sweet food consisting of fruit covered with a soft thick layer of pastry that is baked in an oven

noun

the sweet thin liquid contained in a coconut, used in drinks and in Asian and Caribbean cooking

noun

a sweet food made from fruit cooked with sugar

noun

a sweet food, especially a cake

noun

sugar that it is like a powder and is used for making candy and decorating cakes

noun

a sweet food made from cream, eggs, and sugar

noun

a doughnut

noun

a cone (=a container made of thin dry cake) with two balls of ice cream inside it

noun

a round sweet food, often in the shape of a ring, that is made by cooking dough in oil

noun

a sweet food consisting of pastry filled with fruit

noun

a crème caramel

noun

a very soft sweet food made from sugar and water, usually spread over cakes as frosting

noun

a sweet food made from crushed cooked fruit mixed with cream and served cold

noun

a smooth sweet substance usually made from sugar, butter, and liquid, used for covering cakes

noun

frozen yogurt that you eat like ice cream

noun

a food consisting of small pieces of different types of fruit, often sold in cans

noun

a food consisting of small pieces of different types of fresh fruit, usually eaten as a dessert

noun

a soft brown sweet food made from sugar, butter, and milk or cream

noun

a sweet soft chocolate that is spread on cakes or poured over ice cream

noun

sugar in the form of small white grains, used especially for adding to cups of tea and coffee

noun

a type of dark brown sugar that you buy in solid pieces, not small grains

noun

a sweet, sticky yellow or brown food made by bees

noun

an ice cream or sorbet

noun

a frozen sweet food made from cream or milk and sugar, often with fruit or chocolate added to flavor it

noun

a substance used to cover or fill cakes. Icing is made by mixing sugar with water or butter.

noun

confectioner’s sugar

noun

in South Asia, brown sugar from sugar cane or from a palm tree

a soft solid food made from fruit juice, sugar, and gelatin that you can see through and that shakes when you touch it

noun

jell-o

noun

a sweet food made from milk that was popular in the past

noun

a solid piece of sugar with a square shape

noun

a sweet food made from sugar and almonds that is used for decorating cakes and making candies

noun

a sweet food made from a mixture of sugar and egg whites

noun

a sweet food made by mixing small pieces of dried fruit and spices, used especially to make mince pies

noun

a sweet brown liquid food made from sugar plants, used for making other foods sweeter. The British word is treacle.

noun

a cold sweet food made with cream, eggs, and fruit or chocolate

noun

a sweet food consisting of layers of fruit and ice cream, served in a tall glass

noun

a sweet food that consists of half a peach with ice cream and raspberry sauce on top

noun

a sweet food like a cake, containing lots of small pieces of fruit, eaten at the end of a meal

noun

a soft sweet food that you eat at the end of a meal

noun

a sweet food like thick cream, usually flavored with fruit or chocolate, eaten as a dessert

noun

a sweet food made from rice cooked with milk and sugar

noun

a type of food like ice cream

noun

a sweet food that consists of a lump of flavored ice that you hold in a paper cone

noun

a sweet food made from fruit juice, ice, and sugar

noun

a sweet substance consisting of very small white or brown pieces that is added to food or drinks to make them taste sweet

noun

ice cream served with a sweet sauce, and nuts, fruit, and syrup

noun

any food with a lot of sugar in it

noun

a sweet food made from cream, sugar, fruit juice, and wine

noun

a sweet liquid made from sugar and water

noun

a sweet thick yellow liquid made from sugar, used especially in cooking

noun

molasses

noun

a sweet food eaten especially in the U.K., made from cake covered with fruit or gelatin, cold custard, and sometimes cream

noun

a sweet food like a small pie, filled with fruit

noun

a type of ice cream that contains small pieces of different types of fruit

noun

a sweet soft food made with cream and flavors or fruit

another spelling of yogurt

noun

a food made from milk that has become thick and slightly sour, sometimes with fruit added to it

ice-cream that has lines of a raspberry/chocolate, etc. flavored substance in it